GMO Free Label
GMO Free Analysis
Genetically Modified Organism (GMO) is defined as plants, animals, microorganisms whose genetically modified laboratories with transgenetic technology.
The number of GMOs produced for commercial use is increasing every year. How GMO affects the environment and human health has become an increasingly interesting issue. Allergic or toxicological effects of a food may occur due to gene damage or gene transfer.
This situation also increases the demand for non-GMO products. The GMO-free food market is now in great demand. There are "GMO Free Labels" which indicate that certain measures have been taken voluntarily to strictly exclude the presence or use of GMOs in certain foods or feeds.
Labels that are used voluntarily by the manufacturers are possible, provided that they are not misleading for the consumer. After the tests performed by accredited and authorized laboratories in the GMO analysis, the products can receive the "GMO Free Label".
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